Breakfast Casserole with Sausage, Eggs and Biscuit is the best breakfast meal. And I used cheddar cheese and dried parsley because that’s what I had on hand. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. I made this for Christmas Day Brunch and it was absolutely delicious! Thanks for all the tasty recipes and inspiration! Notify me via e-mail if anyone answers my comment. The biscuits dough will not ruin sitting all night ? If you’re entertaining or just need a head start on tomorrow’s breakfast, prepare and assemble the entire biscuit breakfast casserole the night before. I really enjoy your recipes and have followed you fo several years. Sally, you nicely explained to Marge the reality of running a business. Thanks for another winning recipe Sally! I have never made biscuits from scratch before and my husband said that they tasted like his late Mom’s biscuits. I promised that I would never serve it again without. They may slightly expand, but it’s never been the case for me. Ryan. The definition of comfort food: sausage, egg, & cheese biscuit casserole. . See my instructions in the recipe! Like your favorite breakfast sandwich but all baked IN ONE DISH…! The biscuits won’t be as crisp on top after sitting in the egg mixture overnight, so you can always prepare the biscuit mixture, cover tightly in the refrigerator overnight, then place on top in the morning before baking. Another one of my favorites. Toss to coat thoroughly. Place the quartered biscuit dough pieces into your egg mixture and stir gently to coat thoroughly. Even my picky 2.5 year old loves it! Directions: Mix the eggs and milk in a bowl. Hi Michele, We haven’t tested it but yes, it should work. I’ve got an amazing Breakfast Casserole recipe to share with you today! Cover leftover casserole tightly and refrigerate for up to 1 week. https://www.southernliving.com/bread/biscuits/leftover-biscuits Generously grease a 9×13 inch baking pan. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. I usually add a layer of potatoes or tater tots on the bottom and ALWAYS use Sally's homemade biscuits on top. Pre-cook the sausage or switch it up with crumbled cooked bacon. Beat your eggs with a little half & half (milk also works). This is the breakfast that keeps on giving because we’ve been eating the leftovers for dinner every single night. I’m Sally, a cookbook author, photographer, and blogger. https://www.tasteofhome.com/collection/breakfast-casseroles-with-ham This helps create an incredible crunchy biscuit crust. Open the tube of biscuits and cut into quarters. SAUSAGE, EGG, CHEESE BISCUIT CASSEROLE. If you don’t want to print it just click on the printer icon and it will give you the printable recipe (with no ads) in a new page. Set aside. Pour evenly over meat + cheese. Brush the biscuits with 2 Tablespoons of melted butter and top with a sprinkle of fresh ground pepper, extra parsley, and extra cheese, if desired. Serve slathered with butter, drenched in white breakfast gravy or hollandaise sauce for the ultimate brunch or breakfast. https://cleverhousewife.com/2012/06/sausage-egg-and-biscuit-casserole Thanks again for visiting my website and feel free to use the PRINT button so you can view the recipe on a new page. The biscuit balls can be super sloppy because it’s the morning and we’re all tired. It makes a huge pan of breakfasts that last us for most of the week. Heat a large skillet over medium-high heat. Cut into bite sized pieces and spread … Ham would be fantastic, too! I use feta cheese, red bell pepper (festive! This biscuit breakfast casserole combines eggs, sausage, peppers, and cheese with buttery biscuits all in one dish. Grab a cookie, take a seat, and have fun exploring! The final product is always delicious and is especially tasty with a little guacamole or salsa on top. Do you have any tips to deal with that, or should I just make a half recipe next time it’s just four of us sharing it? Breakfast casserole with biscuits. Make it ahead of time or bake it right away, for a breakfast ready when you are. Has anyone ever made this dairy free with almond or other alternative milk? This recipe is easy and absolutely delicious! Gather your ingredients. Sprinkle over some cheese, pour your scrambled eggs on top and pop into the oven for around 35-45 minutes. Another win from the Sally website! ), parsley, and sausage. This site uses Akismet to reduce spam. I halved it in a 9×9 and added bacon, used a 1Tb cookie scoop and got 10 perfectly round biscuits. Breakfast Casserole With Sausage, Eggs, and Biscuits Recipe (→ Love those.). more about Sally, Copyright 2021 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Next time I will try the make ahead and then bake option. Sprinkle shredded cheese on top of biscuits. Leftover Biscuit Apple Dessert. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Leftover mashed potatoes meet baby spinach, eggs, and crispy bacon in this delicious casserole recipe. Pilsbury biscuits; 6 scallions, chopped; 1 cup cheddar cheese; 1 lb sausage, cooked OR bacon . Crumble your biscuits in the bottom of the pan. Thanks for the recipe. https://www.shesaved.com/2016/01/biscuit-gravy-breakfast-casserole.html Breakfast Sandwich Thanks! Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. We loved feta in this dish, but shredded pepper jack, smoked gouda, or cheddar cheese would be AWESOME. Bonus: you can prep it the night before! Your email address will not be published. Ham, cheese, eggs and biscuits baked together. If it’s a special day and you run out of oven space, add some slow cooker cinnamon rolls to the feast. In order to provide free content to users and still pay for running a website and all the other expenses of my business, I need to run display advertising. My kids love having a nice breakfast. You can assemble the casserole through step 3, then cover tightly with plastic wrap or aluminum foil and refrigerate for up to 1 day. Start by cooking your sausage in a skillet until crumbled and no longer pink. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Mini Biscuits with Lit’l Smokies® Smoked Sausage Hillshire Farm. Ham and Cheese Breakfast Casserole with Biscuits For an easy holiday breakfast recipe to feed a hungry crowd, make this Ham and Cheese Breakfast Casserole with Biscuits. The first week of every November is all about Thanksgiving Pies. For the cheese, use your favorite. I find it very annoying and especially in the middle of a recipe. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), « A Church That Misunderstands Worship: How Shall We Then Preach? We’re baking it again for Christmas morning and I’m showing you exactly how to make it in today’s blog post. https://livingintheshoe.com/5-minute-leftover-breakfast-casserole I hope that Marge now understands how she is able to get your recipes “free”. Cut each individual biscuit into quarters and drop into the egg mixture. You don’t want too much biscuit as it will make this casserole very thick, heavy and dry. Follow Real Housemoms on Pinterest for more great recipes!. If they could have either homemade crepes with raspberry jam or homemade biscuits and gravy they would. So easy to prepare and can even be made the night before to just put in the oven the next morning. This Biscuits and Gravy with Sausage and Egg Breakfast Casserole is an easy breakfast dish made with biscuits, gravy, eggs, sausage, and cheese. Everyone loves Thanksgiving leftovers, but after a day or two you start to want anything except turkey.These comforting casseroles turn bland and boring turkey into completely new creations. This everything biscuit breakfast casserole combines eggs, peppers, onions, and cheese with buttery biscuits in just one dish! You can add a dash of milk if needed. Preheat oven to 350 degrees and spray a 9x13 pan with non-stick cooking spray. This hearty breakfast casserole is made with ham, eggs, cheese, and tender buttermilk biscuits. Hi Marge, thank you for the feedback. Whisk the eggs, milk, parsley, salt, and pepper together in a large bowl. Hi Kendra, Yes I agree, that is a good way to use up left over biscuits. Add the … Swap the bread with leftover biscuits, and prepare the recipe the same way. From large gatherings to a simple Sunday morning breakfast. I typically love all of Sally’s recipes!! We really enjoyed this dish. This easy breakfast casserole has been one we’ve made a few Saturdays this summer. Pin it to your BREAKFAST board to SAVE it! Remove from the oven and allow to cool for 5-10 minutes before slicing and serving. I love making it for friends and family. Hi Becca! I toss in whatever meat/cheese/veggies needing to be used up in my fridge. Yum! Biscuits are the very best fresh and piping hot from the oven! I hustled myself out to the kitchen at 6 am and began breaking a couple biscuits up into small pieces on the bottom of my glass dish. Some bloggers work with a lot of brands and have less ads on their pages, but I choose to publish (mostly) organic content that isn’t sponsored. Before baking, brush the biscuits with melted butter and sprinkle the entire casserole with fresh parsley, ground pepper, and extra cheese. Can you get rid of the advertising in your blog. In this special FREE series, I reveal my most powerful SECRETS to great baking. Frozen biscuits are a bit too heavy and may not cook all the way through. Preheat the oven to 375°F (191°C). Besides donating them to the chicken slop . I made this recipe for my family and we loved it. How To Make Breakfast Casserole Recipes with Biscuit Dough. Grandma’s Favorite… Old-Fashioned Bread Pudding. While that is cooking … Hi Traci, the biscuits won’t rise. You have options here! Perhaps, if you have been following me for some time now, you would know that I love an easy meal. Spray the bottom of a 9x13-inch baking dish with cooking spray. Get rid of the advertising PLEASE. Simple ingredients but very flavorful! refrigerated … This one was just so-so. Bake for 45-50 minutes or until the biscuits are golden brown on top. Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast! Still so good! Switch it up by using your favorite cheese, herbs, and veggies! This Biscuits and Gravy Breakfast Casserole is packed with flavor and a “stick to your ribs” kind of meal! We pack no lunch for the kids on Wednesdays and this makes for a calmer morning too! 16 oz. We have been tweaking a recipe for the last few weeks using our leftover whole wheat biscuits and sausage gravy. <3 This recipe is super versatile and I've never made it the same twice. Can someone make croissant-topped breakfast casserole and report back? Dish up hot casserole onto plates and top with warmed leftover sausage gravy! Whisk the flour, baking powder, and salt together in a large bowl or use the food processor. I halved this recipe because it’s just me and my dad here. Required fields are marked *. You can make the biscuits from scratch or use canned biscuits. You can use any of your favorite cheese, but I like to use the cheddar/jack combo. Stir everything together and roll the biscuit dough into rounds. PLEASE SEE MY. But I think I’ll go back to my egg casserole (with hash browns and cottage cheese!). Layer the sausage, peppers, then cheese into prepared pan. We have been using ours in a breakfast casserole that works well to have on Wednesday mornings. Facing just a couple extras? This breakfast casserole is incredibly easy to put together and can be made the night before to pop into the oven the next morning. Kendra is married to the love of her life, called "Mommy" by six precious children, and lives to serve her King. What I like most about breakfast casseroles is they are delicious, usually take minutes to put together, and are easy to change up with different meats (ham, sausage, bacon) and cheeses, like today’s recipe for a Biscuit Egg Casserole. Thanks for another yummy recipe. Bake in 350 oven for 35-45 minutes or until set. I appreciate that I don’t have to pay a fee; just note the ads. Treat those leftover biscuits like a loaf of … https://thefoodcharlatan.com/breakfast-casserole-with-biscuits Cook breakfast sausage according to package directions. You can also freeze the assembled biscuit casserole. Confession time, this casserole is actually one I made at Christmas and am just now getting around to blogging. This recipe calls for leftover whole wheat biscuits, sausage gravy, eggs and shredded cheese. It’s convenient as I had the ingredients on hand. Your email address will not be published. Breakfast is one of my favorite times to eat in a day, and this sausage, biscuit, and egg casserole by Catherine's Plates on YouTube looks so wholesome. This biscuit breakfast casserole is a total low-key breakfast where you can mix and match your favorite add-ins. Serve with a little fruit salad to complete the meal. See my instructions. So I use Sally’s recipes all the time. Remove from the refrigerator as the oven pre-heats, then bake for an extra minute or two. Remove from the refrigerator, preheat the oven, then continue with step 4. {book study}, https://livingintheshoe.com/wp-content/uploads/2017/09/Blog-Tour.mp4. I obviously recommend homemade and the great news is that you only need a handful of easy ingredients like flour, butter, and milk. Would you please share your gravy recipe? 4 servings. So, I want to give this breakfast casserole a try, but I am not sure how the leftovers would be in the end. However, the next day there were some leftovers, and they turned out kind of rubbery when reheating, especially the biscuit part. Open the can of biscuits and use scissors or a knife to cut each biscuit into fourths, then arrange on the bottom of the baking … Add in the … The buttermilk biscuits will add even more delicious Southern flavor. Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy! Thanks for supporting the … 40 mins. Cook and stir sausage in the hot skillet until browned … The best part is that you can prepare it ahead of time for busy mornings! I didn't want to throw away my … Who doesn’t love recipes that take five minutes to whip together? SAUSAGE, GOUDA & BISCUIT BREAKFAST CASSEROLE Love it? . Would definitely recommend. You can use your favorite add-ins too! I am so pleased… However I was quite disappointed that I foolishlyserved this without gravy! Hello! I picked this morning because it keeps the children full until they have their hot lunch at school that day. They look like cauliflower but MAN ARE THEY GOOD. From classic turkey tetrazzini to new, creative casseroles, these are guaranteed to get you out of the post-holiday slump. Doesn’t it rise a little ? I used about 2-3 biscuits for all of us to share. This is going to far. I recommend thawing first. I usually print it out. Learn how your comment data is processed. I will definitely be making this again and sharing the recipe with my family & friends. Here are 10 casseroles made with leftover turkey. This breakfast casserole is a must make for any occasion. If you like lots – put on lots! Hearty, tasty, and a favorite any time of the day! Filed Under: Recipes Tagged With: whole foods. Dish up casserole onto plates and top with leftover warmed sausage gravy. Julie (Australia). https://www.plainchicken.com/sausage-biscuit-breakfast-casserole Try this easy recipe with fresh blueberries that can be served for brunch or dessert. I love biscuits and gravy, so this recipe is everything I would want in one bite. See mine as the example. Scrambled your eggs and season with salt and pepper. *This post is brought to you by Rhodes Bake-N-Serv. So what is a gal supposed to do with leftover biscuits? Breadcrumbs. And then bake for an extra minute or two i had on hand you by Rhodes.. Your breakfast board to SAVE it to be used up in my fridge where you make. My fridge or other alternative milk day brunch and it was absolutely delicious said that they like. A dash of milk if needed any of your favorite add-ins the food processor tasty, and a any... Of your favorite add-ins an easy meal morning too especially in the bottom of the advertising in your blog,. 3 this recipe for the ultimate brunch or breakfast because that ’ s just me and my husband that... 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We pack no lunch for the kids on Wednesdays and this makes a... Recipes and plenty of pictures some time now, you nicely explained to Marge the reality running...